Vendor: Hardie Grant
Type: Books
Price: 28.00

Bethlehem is a celebration of Palestinian food and culture from one of the area’s most dynamic chefs and a portrait of one of the most storied cities in the world.

Franco-Palestinian chef Fadi Kattan celebrates the hidden parts of Bethlehem, his home, conjuring the colours and smells of its market and spice shops and introducing readers to the local farmers and artisans with whom he works to find the perfect ingredients and shares his love of culinary experimentation. Fadi’s inspiration comes from these food artisans, who grow the grapes, mill the wheat, make the olive oil, and most importantly, pass down the generational food knowledge.

His loving profiles of these people are accompanied by his own recipes, some passed down, some from his restaurants in Bethlehem and London. Learn to stuff grape leaves with Nabulsi cheese, slow roast lamb seasoned with fenugreek and cardamom, roll labaneh in nigella seeds, and make Mouhalabieh, a milky pudding scented with mastic and pistachios. Bright and bold flavours and the stories of their origins await readers in Bethlehem.

Vendor: Smith Street Books
Type: Books
Price: 27.00

Vendor: Smith Street Books
Type: Books
Price: 15.00

Vendor: Smith Street Books
Type: Books
Price: 15.00

Explore the delicious world of pasta with this fun cookbook. Californian native Deborah Kaloper provides over 60 incredible recipes, from rustic Italian classics to New World fusions.

Each of the chapters is based on pasta shape: Long Pasta, Short-cut Pasta, Filled Pasta and so on. Satisfy the whole family with recipes for Spaghetti and Meatballs or Traditional Macaroni E Cheese. Then experiment with the really long and fun-sounding Italian words: Penne Arrabbiata, Mussels with Fregola, Gorgonzola Gnocchi al Forno and many more. 

A beautiful photograph accompanies every recipe, with pasta dishes to suit any night – whether you’re cooking to impress friends or to curl up with a bowl on the couch.

Check out the other two in the series: Pizza Night and Taco Night.<

Vendor: Smith Street Books
Type: Books
Price: 35.00

Vendor: Smith Street Books
Type: Books
Price: 15.00

A tiny book that showcases some of the world’s tiniest ceramics.

Often no taller than a few centimetres, miniature ceramics are much smaller than the hands that craft them. Perfectly formed, these minuscule pottery pieces can only hold a small sprig of tiny flowers at most, but they contain all the talent of larger works.

Clayful showcases 32 international ceramicists whose miniature vessels invite you to lean in and marvel. With precise craftsmanship, these artists transform clay into joyful interpretations of classic forms and techniques, shrunk down to fit in the palm of your hand.

Vendor: Rock Point
Type: Books
Price: 10.99

Satisfy your bubble tea cravings at home (and affordably!) with Kawaii Café Bubble Tea – there are over 60 easy-to-follow recipes, beautifully illustrated in a fun anime style.

No matter if you call it boba or bubble tea, this addictive drink that originated in Taiwan in the 1980s has taken the world by storm, with shops popping up on every corner and lines out all their doors.

Kawaii Café Bubble Tea covers all the basics, from brewing tea and making your own tapioca balls (aka boba) to handcrafting sweeteners, syrups, toppings, and more with all-natural ingredients and no corn syrup. Each recipe includes exciting anime-style illustrations and instructions for customizing to your preferred level of sweetness.

Learn how to make:

• Milk Teas (lactose-free Thai, black milk, and green milk teas)
• Fruit Teas (strawberry, mango, watermelon, kiwi, pineapple, pomelo, and cucumber teas)
• Specialty Drinks (with special ingredients including coconut milk, almond butter, taro root, and ice cream)

Recipes include:

• Pomelo Slushie (green or black tea with Pomelo Jam and Simple Syrup)
• Lady Bug (black tea with Strawberry Syrup and Watermelon Syrup)
• Area 51 (green tea with Cucumber Syrup and Kiwi Syrup)
• Mint Tea Lemon Mojito (mint tea with Lemon Syrup, Simple Syrup, and mint leaves)
• Pink Panda (milk, Strawberry Syrup, and cookies-and-cream ice cream)

With yummy recipes, down-to-earth writing, and a delightful design, Kawaii Café Bubble Tea is the ultimate guide to this global phenomenon.

Vendor: Rock Point
Type: Books
Price: 14.99

Immerse yourself in your favorite anime worlds and café culture, in its myriad forms, through 50 different anime movies and series – from the beloved films of Studio Ghibli to popular series such as One Piece.

Food plays an important role in anime, whether it is briefly shown in a slice-of-life scene or the entire plotline of an episode or even a series, and popular anime food creator Nadine Estero (@issagrill) has perfectly captured these favourite food and drink moments. You'll find 50 drinks, snacks, and sweet treats – traditional Japanese favorites and inventive re-creations – bringing them from the screen to your table.​ 

• Foods and drinks from a variety of popular anime series and movies​
• 50 easy-to-make, fun, and delicious recipes​
• A stunning anime-style food illustration accompanying every recipe ​
• Information about the exact episodes that feature the items​
• How to stock your anime kitchen​
• A celebration of Japanese food and culture

Enjoy even more of your favorite anime food and drinks in real life with this collectible cookbook.

Vendor: Quadrille
Type: Books
Price: 22.00

A brilliant compendium and celebration of eggs, with over 100 recipes and ideas that make eggs the star of the show. Whether you’re partial to fried, poached, boiled, baked, scrambled or set, in this definitive book you’ll find all the inspiration you need for breakfast, brunch and beyond. From everyday classics to reinventions of old favourites with surprising twists, Good Eggs is a collection of delicious and dependable dishes that will take your eggs to the next level.

From simple eggs with a twist, such as Fried Eggs with a Crisp Cheese Skirt, Savoury Eggy Bread, and Kimchi and Blue Cheese Omelettes, to essential global classics such as Huevos Rancheros, Eggs Bhurji and Menemen, as well as eggs that cater for large groups, this fun and inventive cookbook is for egg-lovers everywhere.

Vendor: Smith Street Books
Type: Toys
Price: 26.00

Vendor: Hardie Grant
Type: Books
Price: 14.00

Everyone loves toast. It’s effortless, easy on the pocket and, most importantly, tasty. Seriously Good Toast features every toast recipe you could ever need with recipes for breakfast, lunch, snacks and supper.

Start your day with Eggs Royale, sit down for a quick bite with Mozzarella and Kale Pesto or treat yourself to Tuna Tartare. With over 70 super-simple recipes, plus a guide to bread basics and toasting, this is the ultimate cookbook for everyone who loves toast. It's toast. And it's seriously good.

Vendor: Hardie Grant
Type: Books
Price: 18.99

Ramen Forever showcases the world’s most perfect food: ramen.

In Ramen Forever, Tim Anderson shows you the way to enjoy delicious homemade ramen on a regular basis, and gives you the tools to build your own ramen, just the way you like it!

There are five sections – Broth, Seasoning, Aromatic Oils and Fats, Noodles and Toppings – to enable you to mix and match to create your own ramen to suit your taste. Alternatively, you can choose to follow one of several complete ramen recipes provided. 

Recipes include Double Garlic Tonkotsu Ramen, Tan Tan Men and Tsukemen, as well as The Ramen Sandwich and Garlic Sesame Miso Ramen Salad.

With recipes for beginners and casual cooks as well as serious noodle nerds, you can enjoy this superlative Japanese comfort food at home, regardless of your skill level.

Vendor: Quadrille
Type: Books
Price: 18.99

Second Helpings offers 100 delicious and innovative ways to use up leftovers, to help you waste less food and spend less money.

The book is packed with ingenious ways to use up bits and bobs in the fridge, half-empty packets in the larder, past-their-best fruit and veg as well leftovers from previous meals. Sue Quinn shows that when we truly celebrate leftovers, they can be a springboard for exciting dishes that taste just as good – if not better – than the meal from which they hailed.

This inspirational cookbook includes 100 recipes and ideas that showcase the most commonly wasted foods, such as bread, milk, cheese, potatoes, bananas, apples, salad leaves, leftover takeaways and previous meals. Second Helpings is the go-to cookbook for cooking up a feast, saving money and supporting the planet.

Vendor: Hardie Grant
Type: Books
Price: 18.99

Recipes from Rome is a culinary exploration of Rome, Italy’s capital and one of the world’s most loved cities, with its iconic landmarks and neighbourhood trattorias.

Husband and wife team, Giancarlo and Katie Caldesi unearth Rome’s hidden gem recipes that have been handed down through generations, as well as new, exciting dishes inspired by Romans from all walks of life.

The duo present their interpretations of classic dishes, like Katie's spicy cheese and pepper pasta, alongside family favourites, such as sea bass with Parma ham and sage. Collaborating with Rome's best chefs, they also share modern recipes like fiery hot chilli sorbet that reflect the heat and colour of this bustling city.

Recipes from Rome is a beautiful keepsake that provides an impressive, fresh look at the city's cuisine that is sure to inspire and surprise.

Vendor: Quadrille
Type: Books
Price: 16.99

Some like ‘em gooey and chewy, others chunky and crunchy, but everybody loves cookies.

Whether it’s classics like Milk Choc Chip, Peanut Butter and Chunky Double Choc, or new favourites – think Coffee and Cardamom or Melt-in-the-middle S’mores – you'll find endless options for baking cookies at home with these unforgettable flavour combinations, as well as an array of unbeatable vegan and gluten-free recipes.

In this fun-filled, fresh-out-of-the-oven celebration of everyone’s favourite sweet treat, Kaja Hengstenberg keeps things simple, guides you through the basics and presents delicious, doable recipes. With handy tips scattered throughout, alongside ideas for using up leftovers – ice cream sandwich, anyone? – these are recipes that will show you how to make seriously good cookies every single time.

Vendor: Quadrille
Type: Books
Price: 24.00

I'll Bring Dessert showcases 70 simple, sweet recipes for every occasion.

Being the designated 'dessert person' is often met with panic, but Benji is here to show you that not only is it fun, but it's simple to create desserts with wow-factor all year round no matter the day, season or occasion. From recipes made in one dish or desserts that are easy to transport, to the perfect pud to feed a table of four all the way to simple recipes to please a crowd, this is the only dessert book you will ever need.

Chapters cover Something Fruity, Something Chocolatey, Something Creamy, Something Nutty and Something on the Side and each includes a mix of hot and cold desserts, vegan and gluten free recipes (or simple swaps), and recipes that can be made in advance or on the day with tips on how to transport or finish assembling later. From Cherry Slab Pie and Smoked Salt and Halva Cookies to a Gingerbread Mascarpone Roulade and Hot Honey Peach Shortcakes, there are recipes for when you want to really push the boat out and others that suit a more relaxed gathering.

With this gorgeous book, no matter what the occasion, you'll find yourself saying: 'I'll bring dessert'.

Vendor: Quadrille
Type: Books
Price: 16.99

Feline fans will love this collection of 50 a-miaow-zing cat-themed creations.

Bake Me a Cat showcases the cutest bakes you will ever see, all celebrating our favourite pet. With brand new recipes for cakes, cookies, desserts, breads and more, plus vegan and gluten-free options, it's the kitchen essential for every kitten-cuddler.

Kim-Joy is an expert in creating gorgeous animal-themed bakes, and her adorable feline characters have a purrsonality all of their own. Catering for a range of skills levels, whether you fancy baking Tiger Buns, Meow Bao, Kit-tea Scones or a Happy Purrrrthday Cake, bring joy to your cooking and a smile to every cat-owner's face with Bake Me a Cat!

Vendor: Smith Street Books
Type: Books
Price: 14.99

No matter where you roam, across the world, every country has its own take on the sandwich – loosely defined as two bits of bread or other carb-loaded vehicle, holding in a flavour-packed filling.

This deck brings all the wonders of the sandwich world together in one handy box. With easy-to-follow recipes for any occasion – whether you’re relaxing at home on a lazy Sunday afternoon, hankering after a street delight you had years ago in a faraway place, or in need of a cure in the form of something you can eat with your hands – you’ll find it on one of the 50 cards in this box.

How about a hot and hearty Philly cheese, a crunchy banh mi, or a good old fashioned PB&J – with bacon, naturally. The Sandwich Shop features all the classics, old and new, including plenty of vegan and vegetarian options.

Vendor: Smith Street Books
Type: Books
Price: 14.99

Vendor: Daria Solak Illustrations
Type: Cards
Price: 3.25

This lovely greetings card from illustrator Daria Solak features a delicious looking bowl of ramen noodles. A fun card for a food-lover's birthday, special occasion or just to say hello.

Blank inside for your message. Comes with a brown envelope.

Size: 14.8 x 14.8cm.

Vendor: Otherly
Type: Food
Price: 4.50

Yum! Otherly's vegan Space Mix gummy sweets are playfully shaped as space elements (astronauts, rockets and planets). These jelly sweets have delicious fruit flavours and are both vegan and palm oil-free.  

80g bag. 

Ingredients: sugar, glucose syrup, wheat starch, water, modified maize starch, modified potato starch, acids (lactic acid, malic acid, citric acid), flavourings, fruit and vegetable concentrates (spirulina, safflower, black carrot, grape), colours (curcumin, paprika extract), vegetable oils (coconut), glazing agent (carnauba wax). Suitable for vegetarians and vegans.

Otherly's amazing vegan chocolate is made in Leith, Scotland. Otherly say, 'There’s the normal way of doing things. And then there’s the not so normal way. We call it the Otherly way. See, most of those guys use cows’ milk, we use oat. We might be a little different, but we think that it’s actually those little differences and oddities that make us special.'

Vendor: Otherly
Type: Food
Price: 4.25

Otherly's Oatm*lk chocolate drops are a super-delicious, vegan treat:  indulgent, creamy and one of a kind. These plant-based drops have 43% cacao content made with fine flavour cocoa beans from Colombia and oat powder. This chocolate exposes exceptional roasted cacao notes and distinctive sweetness, which enhances delicate and authentic biscuity and cereal notes of oats.

80g.

Ingredients: Sugar, cocoa butter, dried gluten-free oat powder, cocoa mass, dried rice powder, emulsifier (sunflower lecithin), natural vanilla flavour. Cocoa solids: 43% minimum. Suitable for vegetarians and vegans.

Otherly's amazing vegan chocolate is made in Leith, Scotland. Otherly say, 'There’s the normal way of doing things. And then there’s the not so normal way. We call it the Otherly way. See, most of those guys use cows’ milk, we use oat. We might be a little different, but we think that it’s actually those little differences and oddities that make us special.'

Vendor: The Chocolate Society
Type: Food
Price: 5.00

The Chocolate Society's Blonde Caramel chocolate bar is reminiscent of brown sugar or freshly made caramel. This chocolate is ultra-smooth and sumptuous, balancing indulgent sweetness with subtle bitter notes.

Weight: 80g

The Chocolate Society make delicious, small-batch luxury chocolates in rural Somerset by a talented team of artisan chocolatiers. For every kilogram of chocolate sold, they donate €0.20 to social causes in the cocoa-growing regions of Colombia.

Vendor: The Chocolate Society
Type: Food
Price: 9.00

The Chocolate Society's Blonde Chocolate Malt Balls are light, airy malt ball centres enrobed with a generous layer of rich, creamy, caramel-y blonde chocolate. An addictive little treat!

Weight: 150g

The Chocolate Society make delicious, small-batch luxury chocolates in rural Somerset by a talented team of artisan chocolatiers. For every kilogram of chocolate sold, they donate €0.20 to social causes in the cocoa-growing regions of Colombia.

Vendor: The Chocolate Society
Type: Food
Price: 5.00

The Chocolate Society's Cinnamon Toast blonde chocolate bar evokes the crispy toasted sweetness and comforting warm spices of a brunch classic. This delectable bar combines moreish blonde chocolate with crunchy flecks of cinnamon-flavoured toast.

Weight: 80g

The Chocolate Society make delicious, small-batch luxury chocolates in rural Somerset by a talented team of artisan chocolatiers. For every kilogram of chocolate sold, they donate €0.20 to social causes in the cocoa-growing regions of Colombia.