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Food gifts

Delicious treats to eat! Shop chocolates and sweets by Edinburgh chocolatier, Coco, and vegan chocolates for kids by Playin Choc. Plus recipe books we love.

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Salt Caramel Malt Balls | nzweekend
Blonde Chocolate Malt Balls | nzweekend
Cinnamon Toast Chocolate Bar | nzweekend
Blonde Caramel Chocolate Bar | nzweekend
Sweets Space Mix 80g (Pack of 12) | nzweekend
Oatm*lk Chocolate Drops 80g (Pack of 12) | nzweekend
Otherly - Sea Salt Oatm*lk chocolate bar - 130g | nzweekend
The Sandwich Shop: 50 great sandwich recipes | nzweekend
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Otherly - Salted Caramel Oatm*lk chocolate bar - 130g | nzweekend
Otherly - Cold Brew Coffee Oatm*lk chocolate bar - 130g | nzweekend
Coco - Juicy Fruit jelly sweets | nzweekend
Nixology: low to no-alcohol cocktails - Elouise Anders | nzweekend
Pizza Night - Deborah Kaloper | nzweekend
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Noods: 80 slurpable noodle recipes from Asia | nzweekend
Plantbased - Alexander Gershberg | nzweekend
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Daria Solak - Ramen card | nzweekend
The Edible Flower - Erin Bunting & Jo Facer | nzweekend
Bake Me A Cat: 50 purrfect recipes - Kim-Joy | nzweekend
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Cookies & Crumbs - Kaja Hengstenberg | nzweekend
Recipes From Rome - Kate Caldesi | nzweekend
Second Helpings: Delicious Dishes to Transform Your Leftovers - Sue Quinn | nzweekend
Ramen Forever: Recipes for Ramen Success - Tim Anderson | nzweekend
Seriously Good Toast - Emily Kydd | nzweekend
I'll Bring Dessert - Benjamina Ebuehi | nzweekend
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Good Eggs: Over 100 Cracking Ways to Cook and Elevate Eggs - Ed Smith | nzweekend
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The Anime Cafe: 50 Iconic Treats, Snacks, and Drinks from Your Favourite Anime - Nadine Estero | nzweekend
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Kawaii Café Bubble Tea: Classic, Fun, and Refreshing Boba Drinks to Make at Home - Stacey Kwong | nzweekend
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EAT NYC: the iconic recipes that feed the city - Yasmin Newman | nzweekend
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Adriatico: From Puglia to Venice and Trieste, recipes from Italy's Adriatic coast - Paola Bacchia | nzweekend
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Taco Night: 60+ recipes for date nights, lazy nights and party nights - Deborah Kaloper | nzweekend
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Pasta Night: 60+ recipes for date nights, lazy nights and party nights - Deborah Kaloper | nzweekend
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Clay-ful: The big world of tiny ceramics - Sophia Cai | nzweekend
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Bethlehem: A Celebration of Palestinian Food - Fadi Kattan | nzweekend
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